Hilton Manila welcomes all dads with hearty, gastronomic offerings throughout its award-winning restaurants and bar this coming Father’s Day, June 19.
“We look forward to welcoming all dads and their loved ones to celebrate their special day. Following the challenges of the previous years, dad truly deserves a ‘day off’ where they can simply enjoy worry-free dining and stays here at Hilton Manila,” shares John Lucas, Hotel General Manager.
At Kusina Sea Kitchens, diners are invited to show their appreciation to the “Man of the House” by treating the whole family to an indulgent Father’s Day buffet specially curated by Hilton Manila’s culinary artisans. The mouth-watering spread includes highlights such as Surf and Turf, Dampa-style Paluto, Filipino and Korean BBQ, and a Premium Ceviche Bar, among others. As an added treat, dad is treated to live musical entertainment for a most enjoyable dining experience with loved ones. Available for lunch and dinner, this Father’s Day special buffet is priced at P3,500 per person.
Dads can also enjoy a complimentary bottle of beer this Father’s Day at the Port Bar with any order from the menu offerings: pizza, pasta, burger, or Aussie favorites.
Patrons who wish to celebrate in the comfort of their homes may simply leave the cooking to Hilton Manila’s culinary team and ‘Bring Hilton Home.’ This June, the hotel is showcasing a sumptuous Signature Steak Platter highlighted by a Dry-aged ribeye steak paired with sautéed vegetables and mashed potatoes and complemented by a Father’s Day-themed cake, priced at P5,000. Delicately crafted, themed signature cakes are also on sale at Madison with prices starting at P1,500.
Hilton Manila observes stringent health and safety measures in line with local government guidelines and Hilton’s own CleanStay initiative and holds the Department of Tourism “Safety Seal”.
For inquiries and reservations, call +63 917 826 6442, send an email to MNLPH_F&Binquiries@hilton.com, or visit https://www.hiltonmanila.com.
